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Pork Life Balance

French Saucisson Bites

French Saucisson Bites

Non-vegetarianKetoUmami→Heat🌶️🌶️🌶️ none — all flavour
Rs. 500.00
Rs. 500.00 Rs. 500.00
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Shelf Life

Frozen: 12 Months
Cool & Dry Condition: 2 months

Nutrition

Per 100 gm
Calories / Energy: 494 kCal
Total Carbohydrate: 9 gm
Protein: 29 gm
Total Fat: 37 gm

How to Eat

Incredibly versatile, PLB’s French Saucisson is ready to be eaten straight out of the pack as a snack or part of a charcuterie platter. It is also a flavourful addition to any dish — pasta, pizza, sandwiches, stew, the list is never ending!

Share your creations with us @plbsnacks

Product Information
Country of origin
India
Manufactured by
Eriloom Private Limited
H.No.5, M.B Road, Fatashil,
Guwahati 781009, Assam
Net quantity
100 g
MRP
Rs. 500.00 (inclusive of all taxes)
FSSAI licence
10322001000412
Customer care
contact@plbsnacks.com
+91 88225 90866

 More than just a sausage, experience France in a package..

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What are PLB French Saucisson Bites?

PLB French Saucisson Bites are dry-cured pork sausage pieces in the traditional French charcuterie style — built around black peppercorns, garlic, and the slow patience of proper air-curing.

Each 100g pouch delivers 29g of protein, 37g of fat, 9g of carbohydrate and 494 kCal, with no added sugar. High-protein, gluten-free and paleo-friendly — low-carb but not zero-carb, so portion accordingly on a strict ketogenic plan. For a genuinely zero-carb option, PLB Pork Crackle carries under 1g per 100g.

The flavour is the softest in PLB's Bites range: garlic-forward, gently peppery, no smoke.

Eat straight as a snack, slice into pasta or pizza, or layer onto a charcuterie board with cornichons and aged cheese.

Made at our Guwahati facility using traditional dry-cure methods — premium Indian pork, natural casings, no MSG, no fillers, no preservatives.

Shelf-stable for months unopened. Pan-India shipping, free on orders above ₹700. Available in 1-pack, 2-pack and 3-pack sizes.

India's first locally-produced French saucisson.

Savour Authentic French Saucisson in India

Experience the rich, savoury flavour of our French Saucisson Bites at Pork Life Balance. Made from 100% premium pork and seasoned with black peppercorns and garlic, these artisanal dry-cured sausages bring the authentic taste of France to your table. Meticulously cured and air-dried, they offer a soft, melting texture in every bite.

Why Choose Our French Saucisson Bites?

  • Artisanal Quality: Crafted using traditional French methods.
  • Premium Pork: High-quality minced pork for exceptional taste.
  • Keto-Friendly & Low-Carb: Perfect for ketogenic diets.
  • Gluten-Free & Soy-Free: Suitable for various dietary restrictions.
  • No MSG or Colorants: Free from artificial additives.

Versatile and Ready to Eat

Enjoy our French Saucisson Bites as a convenient, ready-to-eat snack or add them to charcuterie boards, pasta, pizza, or sandwiches for a gourmet touch.

Experience Premium French Saucisson in India

Pork Life Balance proudly offers the first locally produced French Saucisson Bites in India, ensuring maximum flavour with a long curing time. Perfect for gourmet enthusiasts seeking high-quality meat snacks.

Our French Saucisson Bites have been designed for optimal convenience and flavour. It is ready to eat straight from the pack, in the best size possible to deliver the right amount of flavour punch per bite.

Frequently Asked Questions

  • What is French Saucisson?

    Saucisson is the French tradition of dry-cured pork sausage — milder than Spanish chorizo, more savoury than Italian salami. The classic French profile features black pepper, garlic, sometimes a touch of red wine, and the natural sweetness of slow-cured pork. PLB French Saucisson Bites stays true to this tradition: clean, refined, focused on the pork rather than aggressive spice.

  • How does French Saucisson taste different from chorizo?

    Saucisson is gentler and more savoury — the pork flavour is the star, with spices supporting rather than dominating. Spanish Chorizo leads with smoked paprika; Italian salami leads with fennel and garlic; French Saucisson leads with the pork itself, lightly seasoned with black pepper and garlic. If you find chorizo too aggressive, Saucisson will likely be your favourite Bites flavour.

  • What pairs well with French Saucisson Bites?

    Classic French pairings: cornichons (pickled gherkins), Dijon mustard, a crisp baguette, and a glass of red wine (Beaujolais or light Pinot Noir). For a quick board: sliced French Saucisson with manchego or comté cheese, olives, cornichons and a handful of grapes. Also excellent in salads — slice thin and toss with rocket, walnuts and a sharp vinaigrette.

  • Is French Saucisson Bites keto-friendly?

    High-protein and low-carb, but not zero-carb. Each 100g pouch delivers 29g protein, 37g fat, 9g carbohydrate and 494 kCal. The cure uses no added sugar, no fillers and no breadcrumbs — the carbohydrate comes from the spice blend and curing process. It is gluten-free and paleo-friendly. On a strict ketogenic plan of 20-25g carbs per day, portion accordingly; for a genuinely zero-carb option, PLB Pork Crackle carries under 1g per 100g.

  • How much protein is in a pouch of French Saucisson Bites?

    Each 100g pouch delivers 29g of protein, alongside 37g of fat and 494 kCal. Dry-curing removes water and concentrates the meat, which is why the protein density is higher than fresh sausage of the same weight.

  • Why should I try French Saucisson Bites first?

    If you are new to dry-cured pork — or if you have found other charcuterie too bold — French Saucisson is the gentlest entry point in our range. The flavour is balanced and beginner-friendly. It is also the most food-pairable Bites flavour: it goes with more cheeses, wines and breads than chorizo or Masala Madness, which both have stronger spice profiles.